Recipes

Colorful, fresh & full of spring flavor – we officially usher in spring with a large, colorful mixed salad with rosemary potatoes and a fine olive oil dressing.What should no...

In spring, food should be light, colorful, and fresh. This salad brings color to the plate, and with our MANI Organic Feta, it gets an extra dose of creaminess and...

Sweet potatoes, spinach, and feta – sometimes that's all you need for a really good dish. Creamy on the inside, lightly browned on the outside, with a flavorful filling that...

This vegan caper and tomato pesto is one of those little kitchen miracles that delivers maximum flavor with minimal effort. In no time at all, a few high-quality ingredients combine...

Creamy chickpeas, aromatic sun-dried tomatoes and delicate garlic come together in this vegan chickpea pasta – an uncomplicated dish full of flavor that is quick to prepare and perfect for...

A savory tart with Mediterranean flair: flavorful olives, creamy feta, and a delicate shortcrust pastry – baked without butter, but with our finest olive oil . Perfect for lunch, to...

What could be better in winter than a warming soup? When it's cold outside, a big pot of comfort food can be a real soul warmer.This Tuscan bean soup is...

Sometimes it's the simple things that taste best. This recipe is exactly that: hearty, aromatic, and refreshing all at once. The combination of honey-mustard yogurt and herb salsa makes these...

Simple, quick, and wonderfully Mediterranean. Creamy feta meets olives, sun-dried tomatoes, and fresh couscous – all together in just one baking dish. Perfect as a main course, for a cozy...

Savory, spicy, and full of Mediterranean flavors – these lentil balls bring variety to your plate. The combination of red lentils, sun-dried tomatoes, Kalamata olives, and aromatic spices creates an...

On a cold, gray autumn day, there’s hardly anything more comforting than a warming pumpkin soup.We love giving the pumpkin soup a few extra ingredients that add an exciting twist:...

Homemade pasta meets sunny citrus notes and aromatic olives: Our lemon pasta with olives is the perfect recipe for anyone who loves Mediterranean cuisine and enjoys getting creative in the...

Kaspressknödel are a traditional Austrian dish, a type of dumpling that's particularly popular in the alpine regions. These savory dumplings are made from a mixture of bread cubes, milk, eggs,...

This vegan burger is not only quick and easy to prepare but also tastes incredibly delicious. For the vegetable patties different green vegetables with oatmeal are used, which makes the...

Fasolada is a Greek bean soup with lots of olive oil and vegetables. The bean stew is sometimes called the "national dish of Greece". It contains valuable nutrients such as...

Stifado is a meat stew from Greece. We replaced the meat with chestnuts and made it a vegan dish. Wonderfully warming and with a Mediterranean touch due to all the...

We are on fire for this delicious potato salad. Whether for the next picnic, party buffet or especially for the next barbecue - this delicious, Mediterranean-inspired potato salad prepared with...

Summer, sun and salad - this orzo salad is light and wonderfully Mediterranean. For a picnic, a quick lunch or as a side dish for a barbecue - there are...