MANI Organic Extra Virgin Olive Oil, Kalamata PDO

The special oil from the Kalamata region with a protected designation of origin.The secret of our quality we owe to the world-wide unique combination of local factors, the high intensity and duration of sunshine with a few hours of rain and the rocky mineral-rich mountain soil in close proximity to the sea. These factors produce the Koroneiki variety, autochtonous of the Mani, which yields what is recognizably one of the best oils in the world, fresh, mildly fruity and characterized by a pleasant aroma of herbs and wild flowers, and a slightly spicy flavour. The quality of MANI olive oil has been acknowledged repeatedly at Great Taste Awards and several other international contests. In 2024, MANI Native Extra Virgin Olive Oil, Kalamata PDO, was awarded at the Gault&Millau blind tasting and made it into the top 10 of the tested olive oils.

Learn more about our awards.