Recipes

Mediterranean recipes with olive oil – easy and quick to prepare

Our recipes show how uncomplicated Mediterranean cooking can be in everyday life: from appetizers and main courses to desserts. Using high-quality olive oil, olives, and mezes, you can create simple, quick dishes full of flavor – perfect for family meals, get-togethers with friends, and relaxed moments of enjoyment.

Filters: Starters | Main Courses | Desserts

Recipes

Toskanische Bohnensuppe

Tuscan bean soup

Antonia Berger

What could be better in winter than a warming soup? When it's cold outside, a big pot of comfort food can be a real soul warmer.This Tuscan bean soup is...

Antonia

What could be better in winter than a warming soup? When it's cold outside, a big pot of comfort food can be a real soul warmer.This Tuscan bean soup is...

Knusprige Kartoffeln mit Kräutersalsa

Crispy potatoes with herb salsa

Antonia Berger

Sometimes it's the simple things that taste best. This recipe is exactly that: hearty, aromatic, and refreshing all at once. The combination of honey-mustard yogurt and herb salsa makes these...

Antonia

Sometimes it's the simple things that taste best. This recipe is exactly that: hearty, aromatic, and refreshing all at once. The combination of honey-mustard yogurt and herb salsa makes these...

Linsenbällchen

Lentil Balls

Antonia Berger

Savory, spicy, and full of Mediterranean flavors – these lentil balls bring variety to your plate. The combination of red lentils, sun-dried tomatoes, Kalamata olives, and aromatic spices creates an...

Antonia

Savory, spicy, and full of Mediterranean flavors – these lentil balls bring variety to your plate. The combination of red lentils, sun-dried tomatoes, Kalamata olives, and aromatic spices creates an...

Kürbissuppe mit Petersilie, Kürbiskernen und MANI Olivenöl

Pumpkin Soup

Antonia Berger

On a cold, gray autumn day, there’s hardly anything more comforting than a warming pumpkin soup.We love giving the pumpkin soup a few extra ingredients that add an exciting twist:...

Antonia

On a cold, gray autumn day, there’s hardly anything more comforting than a warming pumpkin soup.We love giving the pumpkin soup a few extra ingredients that add an exciting twist:...

Meze Platte mit Dips

Meze platter with dips

Anna Halbeisen

A mezes platter consists of many tasty little things, served cold as an appetizer, inviting you to sit together, take your time and enjoy. We prefer to serve MANI olives,...

Anna

A mezes platter consists of many tasty little things, served cold as an appetizer, inviting you to sit together, take your time and enjoy. We prefer to serve MANI olives,...

Focaccia mit Oliven und getrockneten Tomaten

Focaccia with olives and sundried tomatoes

Anna Halbeisen

Make your own focaccia is basically very simple: prepare a yeast dough with lots of olive oil. The dough is then topped with olives, dried tomatoes and Mediterranean herbs and...

Anna

Make your own focaccia is basically very simple: prepare a yeast dough with lots of olive oil. The dough is then topped with olives, dried tomatoes and Mediterranean herbs and...

Sauerteigbrot mit Olivenöldip

Sourdough bread with olive oil dip

Anna Halbeisen

It's an incredibly nice and delicious feeling to bake your own bread. We admit that it takes a little patience to make the sourdough, but only a few ingredients are...

Anna

It's an incredibly nice and delicious feeling to bake your own bread. We admit that it takes a little patience to make the sourdough, but only a few ingredients are...

Zupfbrot mit getrockneten Tomaten und Oliven

Plucked bread with dried tomatoes and olives

Anna Halbeisen

Whether it's for the next barbecue party or for a family dinner - bread with dried tomatoes and olives tastes good to everyone! Light and fluffy with a Mediterranean touch,...

Anna

Whether it's for the next barbecue party or for a family dinner - bread with dried tomatoes and olives tastes good to everyone! Light and fluffy with a Mediterranean touch,...

MANI mediterranes Maistaboulet

Corn Tabouleh with Olives

Christoph Löschenbrand-Bläuel

Corn Tabouleh with Olives, Sun-Dried Tomatoes, Arugula, and Balsamic Vinegar This corn tabouleh is a tribute to Mediterranean cuisine: with juicy olives, aromatic sun-dried tomatoes, fresh arugula, and a touch...

Christoph

Corn Tabouleh with Olives, Sun-Dried Tomatoes, Arugula, and Balsamic Vinegar This corn tabouleh is a tribute to Mediterranean cuisine: with juicy olives, aromatic sun-dried tomatoes, fresh arugula, and a touch...

Blüten-Kräuter-Salz

Flower Herb Salt

Christoph Löschenbrand-Bläuel

Homemade flower herb salt adds an intense aroma to any dish. It's very easy to make and makes a beautiful gift or kitchen keepsake, as it looks enchanting as well....

Christoph

Homemade flower herb salt adds an intense aroma to any dish. It's very easy to make and makes a beautiful gift or kitchen keepsake, as it looks enchanting as well....

Blaukraut-Kartoffel-Suppe

Vegan Red Cabbage and Potato Soup with Bread Cr...

Christoph Löschenbrand-Bläuel

This vegan soup is not only a real eye-catcher but also wonderfully creamy. The variety of spices gives it a delightful aroma, the orange adds a fruity note, and for...

Christoph

This vegan soup is not only a real eye-catcher but also wonderfully creamy. The variety of spices gives it a delightful aroma, the orange adds a fruity note, and for...

Belegte Brötchen

Topped Bread Rolls

Christoph Löschenbrand-Bläuel

Whether as a quick snack, a light meal, or for a picnic outdoors: Topped bread rolls are easy to prepare and taste absolutely delicious. For inspiration, we’ve created three different...

Christoph

Whether as a quick snack, a light meal, or for a picnic outdoors: Topped bread rolls are easy to prepare and taste absolutely delicious. For inspiration, we’ve created three different...

Mani Bauernsalat

Mani Bauernsalat

Christoph Löschenbrand-Bläuel

Mani Farmers’ Salad: Favorite Dish of Olive Farmers During Harvest Season Ingredients for 4 servings: 600 g boiled potatoes 3 spring onions or 2 red onions 1 large orange 70...

Christoph

Mani Farmers’ Salad: Favorite Dish of Olive Farmers During Harvest Season Ingredients for 4 servings: 600 g boiled potatoes 3 spring onions or 2 red onions 1 large orange 70...