Recipes

Welcome to the fascinating world of baking with olive oil, an ingredient that plays an increasingly popular role not only in Mediterranean cuisine but also in the sweet world of...

Kaspressknödel are a traditional Austrian dish, a type of dumpling that's particularly popular in the alpine regions. These savory dumplings are made from a mixture of bread cubes, milk, eggs,...

Vegan tiramisu is always delicious - especially our summer version with fresh berries. With our recipe, you can easily make the Italian classic yourself - without eggs or dairy and...

This vegan burger is not only quick and easy to prepare but also tastes incredibly delicious. For the vegetable patties different green vegetables with oatmeal are used, which makes the...

Fasolada is a Greek bean soup with lots of olive oil and vegetables. The bean stew is sometimes called the "national dish of Greece". It contains valuable nutrients such as...

Stifado is a meat stew from Greece. We replaced the meat with chestnuts and made it a vegan dish. Wonderfully warming and with a Mediterranean touch due to all the...

A mezes platter consists of many tasty little things, served cold as an appetizer, inviting you to sit together, take your time and enjoy. We prefer to serve MANI olives,...

Make your own focaccia is basically very simple: prepare a yeast dough with lots of olive oil. The dough is then topped with olives, dried tomatoes and Mediterranean herbs and...

We are on fire for this delicious potato salad. Whether for the next picnic, party buffet or especially for the next barbecue - this delicious, Mediterranean-inspired potato salad prepared with...

Summer, sun and salad - this orzo salad is light and wonderfully Mediterranean. For a picnic, a quick lunch or as a side dish for a barbecue - there are...

It's an incredibly nice and delicious feeling to bake your own bread. We admit that it takes a little patience to make the sourdough, but only a few ingredients are...

These sweet fruity blackberry slices are the perfect summer dessert. Whether at a picnic or with your afternoon coffee - this simple and uncomplicated fruit cake should not be missing...

Whether as a dessert for Easter lunch or at an Easter brunch buffet, this cake is not only a magical eye-catcher, but also tastes delicious. The nutty flavour of the...

These gingerbread slices with jam and chocolate icing are quick and easy to make and spread a tempting aroma throughout the house. The olive oil in the dough makes the...

Simple Christmas lemon shortbread biscuits with lemon icing. The lemon biscuits are very quick to make and taste fruity, fresh lemon. The shortbread is baked with olive oil instead of...

The fine orange aroma together with the nougat filling make these Christmas biscuits a special treat and bring variety to the biscuit plate. Instead of butter, we use olive oil...

These sweet yeast dough balls are a typical Greek dessert. The yeast balls are deep-fried in olive oil, and we filled them with chocolate cream. The perfect dessert for the...

These crispy courgette patties are perfect for a quick, healthy lunch. They are nice and crispy on the outside and juicy on the inside. The loaves are rounded off with...