MANI Organic Green Olives in Olive Oil, 4,7 kg tin
SKU:12316
In stock
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Organic certified
With lemon and greek herbs I Raw food I Fermentaded
Vegan
Spicy mediterranean
These organic Konservolia olives have a firm, crisp texture and exude a wonderful spicy flavour. Harvested by hand, these green table olives are naturally cured for six months and preserved in MANI extra virgin olive oil with oregano and a slice of fresh lemon. Suitable for raw food nutrition! A real delicacy, as an appetizer, in salads and even for cooking.
Nutritional values
Nutritional values
per 100 ml
- Energy: 1729 kJ / 413 kcal
- Total Fat: 44,1 g
- of which: saturated fat: 6,7 g
- monounsaturated fat: 34,0 g
- polyunsaturated fat: 3,4 g
- Carbohydrate: 1,3 g
- of which sugar: 0,0 g
- Fibre: 2,6 g
- Protein: 1,0 g
- Salt: 2,2 g
Ingredients
Ingredients
green Konvservolia olives* (63%), extra virgin olive oil* (36%), lemon*, oregano*, sea salt, lactic acid
*from certified organic farming
Notice
Notice
Raw fermented
Packaging notice
Due to the material (tinplate) and transportation, minor dents or cosmetic imperfections to the packaging may occur. These do not affect the quality or taste of the product.
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Schöne, große, knackige Oliven, aromatisch. Das restliche Olivenöl nehmen wir für Pasta oder griechischem Salat. So eine Qualität findet man nicht im Laden.
Klasse Qualität, super Geschmack, Lieferung einwandfrei, jederzeit wieder - trotz kurzer Lieferverzögerung wegen Nachschub-Problemen :-)