MANI Organic Kalamata & Green Olives al naturale, Pitted, Naturland Fair

The best of both: a mix of fruity Naturland Fair certified Kalamata olives and organic certified spicy green Konservolia olives. The olives once harvested by hand, are marinated in MANI extra virgin olive oil and aromatic oregano and are vacuum-packed - the pure taste of the noble olives suitable for raw food nutrition! The famous Kalamata olive is characterized by its mild, juicy flavour. The firm fruit flesh of the green olive impresses with its wonderful spicy flavor. Pairs perfectly with goats´cheese, ripe tomatoes and Greek feta. MANI olives are gently harvested and naturally cured without the addition of preservatives.