Recipes
Recipes
Orange Feta Delight
For a quick, vegetarian lunch: the Orange Feta Delight by Sonja Roost-Weideli from the book Baking with Olive Oil Two. The combination of oranges, feta, and olive oil makes this...
For a quick, vegetarian lunch: the Orange Feta Delight by Sonja Roost-Weideli from the book Baking with Olive Oil Two. The combination of oranges, feta, and olive oil makes this...
Karidopitta - Greek Walnut Cake
Karidopitta (Greek for walnut: Καρύδι) is a juicy walnut cake topped with syrup. The combination of walnuts, cinnamon, olive oil, and syrup makes this cake a delicious highlight. Traditionally baked...
Karidopitta (Greek for walnut: Καρύδι) is a juicy walnut cake topped with syrup. The combination of walnuts, cinnamon, olive oil, and syrup makes this cake a delicious highlight. Traditionally baked...
Mandelbiskuit „Kourabiedes"
Almond Biscuits "Kourabiedes" are a traditional Greek treat, especially popular during the holiday season. Prepared with high-quality olive oil, these biscuits offer a unique flavor. Enjoy Kourabiedes with a classic...
Almond Biscuits "Kourabiedes" are a traditional Greek treat, especially popular during the holiday season. Prepared with high-quality olive oil, these biscuits offer a unique flavor. Enjoy Kourabiedes with a classic...
Honey Olive Oil Biscuits "Melomakarona"
Honey Olive Oil Biscuits "Melomakarona" are a traditional Greek Christmas treat made with aromatic ingredients like cinnamon, walnuts, and high-quality olive oil. Perfect as a festive sweet or a thoughtful...
Honey Olive Oil Biscuits "Melomakarona" are a traditional Greek Christmas treat made with aromatic ingredients like cinnamon, walnuts, and high-quality olive oil. Perfect as a festive sweet or a thoughtful...
Aubergine Pita
Aubergine pita is a classic dish of Mediterranean cuisine. This recipe combines the hearty flavor of aubergines with a delicious cheese filling and the aromatic MANI products. Perfect as a...
Aubergine pita is a classic dish of Mediterranean cuisine. This recipe combines the hearty flavor of aubergines with a delicious cheese filling and the aromatic MANI products. Perfect as a...
Mani Farmer’s Salad
Mani Farmers’ Salad: Favorite Dish of Olive Farmers During Harvest Season Ingredients for 4 servings: 600 g boiled potatoes 3 spring onions or 2 red onions 1 large orange 70...
Mani Farmers’ Salad: Favorite Dish of Olive Farmers During Harvest Season Ingredients for 4 servings: 600 g boiled potatoes 3 spring onions or 2 red onions 1 large orange 70...
Spanakopita - griechischer Spinat-Strudel
Spanakopita is one of the most famous dishes of Greece. Whether for breakfast, lunch, or dinner – served hot or cold: a piece of Greek spinach pie is always a...
Spanakopita is one of the most famous dishes of Greece. Whether for breakfast, lunch, or dinner – served hot or cold: a piece of Greek spinach pie is always a...